Boning of cured hams and shoulders is an operation carried out by qualified operators, which implies a significant increase in manufacturing costs. Our boning table, adaptable to lines with product reception belt and withdrawal belt, provides a work system that facilitates this operation, considerably increasing productivity and reducing final product costs.

The operators manually place the hams on the work tables. These tables consist of a specific platform with a pneumatic fixation to hold the piece during boning. Each workstation has two supports for bags for collecting bones and skin, as well as a support for knives.