The ST600V automatic long fish skinner stands out for its ability to perform high performance skinning and extremely delicate and precise work. This is achieved thanks to the basic, easy and versatile configuration, adjustable and fixed on a flat roller equipped with a roller cleaning system. These features, combined with the application of minimum pressure on the fillet, avoid both the splitting of the tails and possible damage to the internal or external structure of the fillets.

As a safety feature, the blade has a fixed minimum setting, yet remains easy to adjust as needed. Dual infeed rails and integrated conveyor belts allow the machine to sustain high-speed processing.

In its short version, the ST600V10, it is suitable for many fish species and sizes up to 50 mm in height.

Can be used to peel:

• Certain whole flatfish
• Deep or regular skinning of various fillets
• Smoked, thawed and fresh fillets
• Portions
• Small, medium and large fillets
• Eel

Characteristics:

• No split tails
• High speed and dual lane infeed
• Minimum pressure without causing damage to the fillets
• Medium and professional processors
• Automatic infeed and outfeed belts
• In-line placement possible