Solutions for poultry processing

In the field of the poultry industry, efficiency and quality are fundamental aspects to ensure high production of high-quality chicken and turkey. Poultry processing equipment plays a crucial role in this process as it allows tasks such as skin removal and deboning to be carried out efficiently and accurately.

In this context, at Industries FAC Food Technology, we stand out as representatives in Spain of the renowned brand STEEN, leader in the sector.

STEEN offers a wide range of equipment specialized in the processing of chicken, turkey, duck and pheasant at various stages of the production process. Among its most notable products are solutions for skin removal and boning, as well as equipment for tulip processing (tulip shape).

With several size options according to each customer's needs, their skin removal solutions excel in quickly and efficiently extracting the skin from chicken and turkey pieces, removing it entirely without damaging the membrane and ensuring high yield and optimal quality of the final product.

Furthermore, thanks to its mechanical design, its equipment is easy to handle and require little maintenance, making them ideal for any production environment, whether small or large scale.

STEEN's deboning solutions ensure deboning withouth bone breakage in 99% of the cases. This guarantees the integrity of the meat and allows to obtain products of high quality and presentation with high yield.

In addition to the complete deboning of a piece, it also offers the option of creating tulips on thighs and wings, as well as the use of other parts of the poultry to maximize the yield and profitability of the product.

In summary, STEEN poultry processing equipment is the ideal choice for companies seeking to improve profitability and quality in their production process. With its extensive experience and commitment to innovation and excellence, STEEN has established itself as a trusted partner for the poultry industry in Spain and around the world.