The semi-automatic peeling machine for oranges, grapefruits and kiwis, with manual loading, offers options of 2 or 4 peeling stations and is able to peel between 14 and 36 fruits per minute, depending on the choice of fruit and tools used . The operator manually loads the fruits into the designated holders and activates the machine. The trolley that carries the fruit holders transfers them to the corer tube or the corresponding device depending on the required process. Here, the fruit rotates and peels at an adjustable speed. After peeling, two optional blades can cut the ends of the fruit. Finally, the machine ejects the fruit onto a conveyor belt or rollers, depending on the customer's preference.

The machine has:

• Stainless steel protection panels
• Centralized manual lubrication system
• Easily interchangeable components, facilitating maintenance and optimizing operation