The ST504 is the optimal solution for fast and uniform gutting of fresh and farmed eels weighing from 100 to 250 grams. This machine can process up to 23 eels per minute without additional adjustments. Its mechanical memory design allows the first units to make a precise cut in the abdomen, while a scraper and suction nozzle collect and remove the intestines. The last unit removes any remaining traces of blood. All waste is sucked into an optional collector that can be easily emptied and cleaned at the push of a button.

This machine is ideal for gutting:

• Fresh and farmed eel from 100 to 250 grams
• Wild eel under strict conditions

Characteristics:

• Easy manual infeed with visual recognition for the operator
• Mechanical memory
• No extra adjusting needed in given range, finetuning possible
• High speed
• Nice clean and straight cut by two circular blades
• Head stays intact for spearing
• Medium and professional processors
• Consistent
• All intestines removed by scraping and suction
• Blood brushed and washed out of the eel
• Easy and clean accumulation of the intestines
• The collector is easy to empty pneumatically – compressed air is required